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dc.contributor.authorAlihanoğlu, Selin
dc.date.accessioned2025-12-04T12:07:18Z
dc.date.available2025-12-04T12:07:18Z
dc.date.issued2025en_US
dc.identifier.isbn9789756494554
dc.identifier.urihttps://belgelik.isikun.edu.tr/xmlui/handle/iubelgelik/7135
dc.description.abstractPropolis is a complex biomaterial synthesized by honeybees (Apis mellifera) through the combination of plant resins, beeswax, and salivary gland enzymes. Historically employed for wound healing, infection prevention, and immune enhancement, it is now recognized as a natural product of considerable pharmacological interest owing to its rich content of bioactive constituents, including phenolic compounds, flavonoids, vitamins, minerals, and essential oils. These components collectively confer antioxidant, antimicrobial, an-ti-inflammatory, and anticancer properties. The chemical composition of propolis is highly variable, influenced by its botanical origin, geographical location, climatic condi-tions, and environmental factors. While such variability contributes to its biological versa-tility, propolis harvested from colonies situated in proximity to agricultural areas and in-dustrial zones is often burdened with pesticide and heavy metal residues, thereby raising significant concerns regarding its chemical safety. Consequently, propolis should be re-garded not only as a natural substance with high therapeutic potential but also as a bio-logical indicator of environmental pollution. The purpose of this review is to systemati-cally synthesize current research addressing pesticide and heavy metal contamination in propolis and to evaluate strategies aimed at elimination of these residues, thereby ad-vancing both its safety and its therapeutic applicability.en_US
dc.language.isoengen_US
dc.publisherIşık University Pressen_US
dc.relation.ispartofProceedings of FLOTECH-HONEY: Flora, Technology and Honey: Next-Generation Governance in Beekeeping Workshopen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/us/*
dc.subjectPropolisen_US
dc.subjectHeavy metalen_US
dc.subjectPesticideen_US
dc.subjectResidueen_US
dc.subjectFood safetyen_US
dc.subjectResidue eleminationen_US
dc.titleChemical hazards in propolis: evaluating the risks of pesticide and heavy metal contaminationen_US
dc.typeconferenceObjecten_US
dc.authorid0000-0003-1300-4628en_US
dc.identifier.startpage1en_US
dc.identifier.endpage7en_US
dc.relation.publicationcategoryKonferans Öğesi - Ulusal - Başka Kurum Yazarıen_US


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